Col d’Orcia srl Società Agricola (Toscana)
www.coldorcia.it

Brunello di Montalcino docg

Grapes: Particular clone of Sangiovese. Colour : deep ruby red. Bouquet : ample, inviting and balsamic. The spicy aromas from the oak are perfectly combined with the notes of berry fruits. Taste : Great structure. Mature and persistent tannins. Excellent balance between the primary fruit and the wooden scents. Alcohol content : 14%. Serving temperature : 18°C. (Ratings: Decanter Panel Tasting aug 2012: vin. ’07 Highly Recommended (92) / Decanter rating may 2012: vin.’07 – 4 stars / Robert Parker apr 2012: vin. ’07 93 points / James Suckling 2012: vin. ’07 92 points / Wine Enthusiasm jan 2012: vin. ’07 94 points / Gambero Rosso 2012 pg 606: vin. ’06 2 Glasses Black) 

Rosso di Montalcino doc

Grapes : Sangiovese. Colour : deep ruby red with youthful violet hues. Bouquet : intense and fruity. The perceptibile hints of flowers, ripe raspberries and berry are perfectly balanced with the pleasant scents typical of oak. Flavour : full and well structured with pleasant present tannins. Alcohol content : 14,5%. Serving temperature : 18°C. (Ratings : China Wine Challenge jul 2011 : Gold Medal / Gambero Rosso 2012 pg 606 : vin.’09 1 Glass Black)  

Gineprone Chianti docg

Grapes : Sangiovese (90%) and Canaiolo (10%). Colour : intense and bright ruby red. Bouquet : intense and persistent with strong hints of ripe plum and spices from oak. Flavour : full and pleasant with charming fruity notes integrated with a good tannic structure. Warm and long aftertaste. Alcohol content: 13,5%. Serving temperature: 18°C.

Rosso di Toscana Spezieri igt

Pinot Grigio Sant’Antimo doc

Grapes : Pinot Grigio. Colour: straw yellow with greenish hues. Bouquet: deep and beautiful aromatic. Pear and citrus notes stand out among the remarkable scents of the varietal fruit. Taste : inviting, full and sapid. It shows a remarkable frashness and a pleasant long aftertaste with fruit aromas. Alcohol content: 13%. Serving temperature: 10-12°C.